Pregelatinized tapioca starch (Cold swelling tapioca starch) is a modified form of plant-based tapioca starch that has been processed to undergo a pregelatinization process. During this process, vegan native tapioca starch is heated and then dried, which modifies its properties and makes it easier to dissolve in cold or warm water. Clean-label modified starch (Cold swelling tapioca starch) is commonly used in various food applications and industrial processes due to its unique characteristics.
HS Code: 350510 Net weight: 25/50kg PP/Paper bag (55.1/110.2 lbs)
Food industry: Pregelatinized starch (Cold-swelling tapioca starch) is used as a thickener or stabilizer in food products such as puddings, soup mixes, candy, baby foods, cakes, confectionery, desserts and milk drinks, frozen foods, functional drinks, powdered foods, sauces, beverages
Cosmetic industry: Alpha starch, a cold-swelling tapioca starch, is used as an additive ingredient in cosmetic products. It serves as a capsule diluent, as a binder and allows the starch to absorb water easily and helps the tablet dissolve properly.
Feed production industry: Clean-label pregelatinized starch, a cold-swelling tapioca starch, is easily soluble in water and quickly absorbed, so it is used as a thickener and binder in animal feed and aquaticulture feed.
